onion HVS 1518 F1
Ripening 7-10 days before mass harvesting in the country makes it possible to start selling during the period of maximum demand for “winter” onions. Everyone sells early, undressed, you leave with a well-dressed one with attractive color and high yield. Manage to sell faster than everyone else, receiving high earnings. The neck is thin, more resistant to rot. The bulb is cool, dense, weighing 100-150 grams, if necessary, more. A large amount of dry matter, very good and long storage.
The leaf apparatus is very strong, dark green, covered with a wax coating, upright, starts growing very quickly, which helps to avoid a number of problems in the fight against plant diseases, and also makes it relatively resistant to herbicide treatments. The bulb is very well dressed, at the time of harvesting it has 3-4 dry scales with a beautiful, brown-golden color. The density of the bulb makes it possible to carry out mechanical harvesting work. It gains weight very well and is not afraid of thickening, the standard sow is 1,000,000 plants/ha, and on a good agricultural background 1,200,000 plants/ha, to obtain an increased yield.
